Wednesday 23 January 2013

Guilt free banana icecream





Super quick and easy and soooo good... We are all loving this banana icecream recipe

Simply cut up ripe bananas and put them in a container or snap lock bag in the freezer. Once frozen add to blender and blend until thick, smooth and creamy. I added a little water to get it going

The result is really delicious and my girls think they are having icecream. I think it's an awesome substitute if your craving something sweet and cold





Let me know how it goes

Enjoy
Shan x

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