Wednesday, 23 January 2013

Guilt free banana icecream

Super quick and easy and soooo good... We are all loving this banana icecream recipe

Simply cut up ripe bananas and put them in a container or snap lock bag in the freezer. Once frozen add to blender and blend until thick, smooth and creamy. I added a little water to get it going

The result is really delicious and my girls think they are having icecream. I think it's an awesome substitute if your craving something sweet and cold

Let me know how it goes

Shan x


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